Our Restaurant opened its doors for the first time in Chaweng in late December 2011. After the pandemic that affected the lives of every world citizen we are happy to finally reopen in April 2023 in the exact same locations we were obliged to close down at the end of March 2020.
Our key feature is original Thai cuisine at its best only using fresh high quality ingredients without MSG and additives. When we started we were a rare thing in Chaweng where most restaurants targeting tourists were offering international fare more than Thai. Our lasting success has generated some offsprings… the dining landscape of Chaweng has changed a lot in the last years but we are proud to have been able to stay the same with consistent high quality Thai food for who wants to experience authentic recipes.